What a show. What a night.
Its crazy to think the tickets were released a week before the gig and they completely sold out in the presale.
I was lucky enough to get tickets to attend this and watch Damon Albarn and special guests come up on stage to perform a huge 26 song set list ranging from their newest songs from ‘Humanz’ (including some unreleased songs which I especially loved) and fan favourites, such as Dirty Harry, Feel Good Inc. and Demon Dayz.
The band had so much energy throughout the whole show, performing every song with fervour and spirit.
I’m aware that a 100% plant based sushi restaurant may sounds quite strange and in your mind you are probably just thinking of cucumber and avocado rolls. But hold up because Beyond Sushi is super creative with their rolls, making every bite full of flavour.
My absolute favourite rolls their is the Mighty Mushroom roll, filled with enoki, shiitake, tofu and surrounded by wild rice and alfalfa sprouts. But the main attraction is the sauces that they pair with the rolls. Yes they come with your average smaverage soy sauce but they also come with a super creative dip. For the mushroom roll, I got the truffle and shiitake sauce which blew my socks off. Seriously good stuff.
I’ve also tried the Pickle Me roll which I thought was ok. the mushroom roll really takes the crown for me as its got such well rounded flavour, whereas I thought the roll with the pickles was just a bit sharp and salty overall.
Beyond Sushi also have a plethora of sides that are equally wonderful, such as the dumplings and soups. However, to create a full meal with my sushi (they have great lunch time deals!) I opted for a cold noodle salad. I went for the green tea noodles with cilantro, parsley, seaweed salad (a huge favourite) and crunchy almonds, all drizzled with a ponzu sauce (in my opinion it was much too sweet to be ponzu and was more like a hoisin sauce) and it was delicious! You can never really go wrong with noodles 😉
Address: Many locations across Manhattan, New York
Tel: +1 646-861-2889
So I’ve never found a super creative amazing vegan pizza in London so I knew that when I heard about 00 +co in New York I had to stop by!
Whenever I get pizza, I tend to go for the marinara or anything with lots of vegetables with no cheese. To be honest, I’ve never been a fan of fake cheeses that weirdly taste sweet to me – I would rather go sans cheese and taste all the amazing ingredients (if you’re in London, you’ve got to try Franco Manca for the best marinara ever) or have a homemade nut cheese on top.
00 + co really stood out to me as their menu is so inventive and uses lots of interesting ingredients. Although they all sounded so delicious, I settled for the margarita with homemade cashew mozzarella on top. OH MY GOD. I really can’t even describe how good it was. I haven’t had a margarita in about 2 or 3 years and this totally made up for it.
The dough was crispy but doughy and cooked perfectly with bits of Maldon salt on top for extra flavour.
The tomato sauce was perfectly balanced, sweet and salty and actually tasted of truly ripe tomatoes.
And the main star of the show – the cheese. In my opinion the consistency was more similar to that or mascarpone than mozzarella, but it was to die for. My mum didn’t even realise that there was no dairy in this pizza until I told her after and saying she was completely shocked and speechless is an understatement.
I couldn’t recommend 00 + co enough, it’s definitely my favourite pizza spot in New York (well… Manhattan, because there are apparently some spots in Brooklyn that I need to check out next time like Vinnie’s and Screamer’s). If you have a chance, definitely go! Whether you are vegan, vegetarian or meat eater, I have no doubt you will be pleasantly surprised by this place!
00 + co
Address: 65 2nd Ave, New York, NY 10003, United States
Tel.: +1 212-777-1608